Wednesday, July 24, 2024

Fried corn dinner

Tipper Pressley cooks a meal of fried corn, cracklin cornbread, fried squash, soup beans, tomatoes, home canned pickles, and fat back. Tipper is from North Carolina and runs a YouTube channel about Appalachia. I've showed some of her cooking videos before.

 

2 comments:

XRay said...

Made me hungry!

ambisinistral said...

I love her cooking. Forget recipes from her. She just hand measures ingredients and will say you can add this, or you can add that if you prefer. Quite entertaining.