Showing posts with label food justice. Show all posts
Showing posts with label food justice. Show all posts

Thursday, March 24, 2022

The staff of life revisited

Ancient Egyptian wall carving of stalks of wheat

Below is an excerpt from an old post of mine, The staff of life. It was discussing wheat rust, a disease that greatly reduced crop yields and how that might affect countries with poor food sufficiency. I ended it with the following: 

Which brings us to Jimmy Carter in a 'round about sort of a way. While touring North Korea he had the following to say about that country's growing famine:

"One of the most important human rights is to have food to eat, and for South Korea and the US and others to deliberately withhold food aid to the North Korean people is really a human rights violation."

That comment raised a lot of eyebrows, but it shouldn't have been that surprising. The UN, through its Human Rights Council and various Progressive NGOs, has long been banging the drum for Food Justice, sometimes framed as Food as a Human Right.

This is a movement that encompasses the usual bugaboos: climate change (so arability rather than farming practices becomes the culprit for food shortages), sustainable farming, organic farming, cultural diversity, GM food, corporations, exploitation, oppression and lately the much touted obesity epidemic.

They make no bones about the fact that they want to change, from seed to table, which foods are grown and how and to who they are distributed.

Make no mistake, if the Middle East does slide towards famine there will be loud voices, accompanied by pictures of big eyed children with empty food bowls, blaming it all on Western capitalism and demanding free food from the same Capitalists as payment of a fine for their guilt. How that will play with grocery prices going up is easy to imagine, but the agitation will be there none-the-less.

The impact of the Ukranian war on World food supplies will be significant. At best food prices will greatly increase, at worst some regions may slide into famine. All will be affected. This will lead to major food exporters having to take up the slack as best as possible. 

I expect that there will be many voices clamoring for a say in how food is to be distributed. Some will be arguing for a realpolitik approach, but I think there will be a loud contingent arguing for Food Justice. As I said in that earlier post, "They make no bones about the fact that they want to change, from seed to table, which foods are grown and how and to who they are distributed". 

Never leave a good crisis go to waste. It bears careful watching as to how this debate will unfold. There will be many motives in play and much mischief possible.


Thursday, May 19, 2011

Food Propoganda today!

Modern food posters to compliment the previous post. 

GMO fears, vegan diet, locally grown food, and food justice
replace the issues of earlier eras. 

Saturday, April 30, 2011

The staff of life

Ancient Egyptian wall carving of stalks of wheat
In an earlier post, The way to a man's heart, I discussed how large areas of North Africa and the Middle East have low food self-sufficiency. That is, they have to import food to feed their populations. Further, they have to spend a far greater percentage of their per-capita income on food, which means any strain to the world's food supply will greatly worsen their situation. 

Wheat rust is one of the most common diseases that infects wheat and other grains. Normally, up to 20% of a crop can be lost to the disease. However, in Uganda in 1977 an even more virulent strain emerged. Called Ug99, it caused crop losses of 80% in Kenya. Ug99 has since spread to North Africa, the Middle East and as far east as Pakistan and Uzbekistan.

As the VOA article Wheat Rust Threatening Crops in Africa, Asia and Mideast explains, recently another strain of wheat rust, this one a variation of stripe rust, has emerged. Like Ug99, the new pathogen has spread quickly through North Africa and the Middle East.

In April an International Wheat Stripe Rust Symposium was held in Syria to discuss the problem. At that meeting Michael Baum, the director of ICARDA and one of the meeting's organizers, pointed out the following:

There is a stark difference between its consequences in poor and rich countries, said Baum. Last year Syria lost up to half of its wheat to the infection whereas neighbouring Turkey, a richer country, lost none.

In Syria, monitoring is weak; three-quarters of the crop consists of a single variety; and there is not enough fungicide available, he said. Turkey, in contrast, has good monitoring; a wide variety of plants, some of which are resistant to the current rust; and substantial supplies of fungicide.
(source)

So, it would seem that agricultural methods, combined with a variety of wheat strains, have a lot to do with successfully mitigating the outbreak. It was felt that alleviating this problem, through diversifying wheat strains and improving monitoring, would take three to five years to fully address.

That may be too long of a time frame because, although nobody wants to say it, a combination of a significant loss of grain crops in the region coupled with spiking global food prices is a disaster in the making. At best we'll see a food crisis, at worse famine. How that would blend with the spiraling violence in the region is a frightening thought.

Carter rants at a North Korean press conference
Which brings us to Jimmy Carter in a 'round about sort of a way. While touring North Korea he had the following to say about that country's growing famine:

"One of the most important human rights is to have food to eat, and for South Korea and the US and others to deliberately withhold food aid to the North Korean people is really a human rights violation."

That comment raised a lot of eyebrows, but it shouldn't have been that surprising. The UN, through its Human Rights Council and various Progressive NGOs, has long been banging the drum for Food Justice, sometimes framed as Food as a Human Right.

This is a movement that encompasses the usual bugaboos: climate change (so arability rather than farming practices becomes the culprit for food shortages), sustainable farming, organic farming, cultural diversity, GM food, corporations, exploitation, oppression and lately the much touted obesity epidemic. 

They make no bones about the fact that they want to change, from seed to table, which foods are grown and how and to who they are distributed.

Make no mistake, if the Middle East does slide towards famine there will be loud voices, accompanied by pictures of big eyed children with empty food bowls, blaming it all on Western capitalism and demanding free food from the same Capitalists as payment of a fine for their guilt. How that will play with grocery prices going up is easy to imagine, but the agitation will be there none-the-less.

I'll end this long post with a couple of images from Kittiwat Unarromhas, Flares' favorite Thai baker.

Helloooo visitors from Instapundit.




Sunday, March 06, 2011

The way to a man's heart


Above is a chart dealing with food self-sufficiency. It is measuring, in calories, (exports-imports)/consumption. Green marks countries with high food self-sufficiency and the scale moves to red, which marks countries poorly able to feed themselves, much less export food (original Net Trade in Food chart).

Anybody following the current unrest in North Africa and the Middle East will immediately note that the area is bathed in red. Add in the percentage of a person's income spent on food and the picture looks even worse. For example, both Spain and Algeria are dark red, yet the Spanish spend only 14.6% of their incomes on food, while Algerians spend a whopping 44% on food.

That means that if World food prices go up they'll cut into the discretionary spending of the Spanish, while they'll cut to the bone in places like Algeria. 

The Chinese are having a crop failure, but they have money to buy food imports. That, and the increasing transport costs due to rising oil prices, means that the price of food will go up. This does not bode well for stability of any post demonstration/revolution Middle Eastern and North African governments. I think it will almost certainly extend the instability of an already unstable region. 

I suspect that whatever governments arise from the latest unrest -- be they better, worse, or more or less more of the same -- that it is likely those governments themselves will be swept away if people grow hungrier. This is going to be a multi-year bumpy ride - Europe, which is already turning to the right is going to face an onslaught of refugees, while the food exporting countries are going to be relentlessly hectored by the UN Food Justice folks.

To end this post, Peter Menzel has put together a series of photographs showing family's weekly expenditures in food around the world. Below, and after the jump, are a few of those photos (from Fresh Pics' What the World Eats Around the World which has more pictures as well as descriptions):

(Hellooooooo visitors from Instapundit)
(Hellooooooo visitors from Small dead animals)


Egypt


USA