As demonstrated by Homer Simpson in the above clip, eating in zero gravity is a problem. You don't want food particles floating about creating a mess, so since the start of manned flight ways have been created to provide food and drink to spacefarers in a controlled manner.
In the video below we go to the NASA's Space Food Systems Laboratory where they expain the development, and some of the issues of space food packaging. That's followed by a video of a rather chipper young lady taste testing old-timey Soviet space food. The final video is about Japanese space food. It ends with a segment about some Japanese high schoolers making canned mackerel in soy sauce which they eventually send to the ISS. The jokes about American teenagers TikTokking themselves into terminal stupidity write themselves, so I'll just leave it at that.
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