On a cold day in Azerbaijan a fellow prepares a meal. In the title for the post I joked that it was a block of soup, it is actually a dish known as an aspic or a meat jelly. It is made by, after cooking the ingredients, placing them in a mold and pouring the broth over them which, when cooled, becomes gelatinous.
In the video it comes out looking good. However, as I've mention before, my grandmother was Slovakian and she would make this from time to time and I found it to be ghastly, although some people do like it.
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